I hope you enjoyed this Rhubarb Streusel Cake recipe! Bake for at least 20 minutes and then start checking every five minutes. Print Recipe. It turns out like a crumble but with a cookie-like base on the bottom. https://www.theseoldcookbooks.com/grandmas-rhubarb-streusel-dessert Mix for 2-3 minutes until all the flour is incorporated. To make the streusel topping, combine all the ingredients and crumble with your fingers. It’s tender and moist with a sweet and crunchy streusel topping with just a hint of warmth from a little cinnamon. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This Rhubarb Streusel Cake is so moist and the tang of the rhubarb is perfectly balanced out by the sweetness of the streusel topping. You saved German Rhubarb Streusel Cake to your. What other fruits work well and do you simply substitute? Mix butter, 1 1/2 cup sugar, eggs, 3 cups flour, baking powder, milk, vanilla, salt and 1 teaspoon cinnamon. This makes a big sheet of cake, perfect for a crowd. You can’t beat a nice rhubarb cake or soda with rhubarb sirup (btw. Grease a 9-inch springform pan. Add the dry ingredient mixture to the butter mixture, alternately with the buttermilk. The sweet vanilla base and streusel will balance out the rhubarb’s tartness. Add comma separated list of ingredients to exclude from recipe. Beat in the egg, one at a time, and beat in the vanilla. Mix streusel with sliced almonds and place on top of the rhubarb. It also has a fresh and bright flavor from orange juice and zest. Sometimes you just need a good, old-fashioned cake like Grandma used to make! So glad they loved it! Cool completely before eating. Serve Grandma’s Rhubarb Streusel Dessert warm. Info. Before you make this rhubarb cake Pat the rhubarb … Is there a printer friendly version of this recipe? I actually have streusel cake recipes containing apples and peaches(you can also just substitute blueberries). This easy rhubarb cake recipe may change my mind, though! Yes, that’s how i do it too! Spoon half the cake batter into the prepared tin, then sprinkle with half the streusel. Vegan Rhubarb Crumble Cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://thebusybaker.ca/caramel-apple-streusel-cake/ It's a good idea to scrape down the bowl periodically to make sure everything is incorporated evenly. Add egg, 1/2 cup sugar, and vanilla sugar to the well. Bake in the preheated oven until streusel is lightly brown and crisp, 30 to 40 minutes. Any ideas on what I could use to sub out the sour cream? Filed Under: Cakes, Desserts, Snacks Tagged With: cake, easy rhubarb dessert, rhubarb cake. Try it! Sure thing! 1 3/4 cups chopped fresh rhubarb (1/2-inch pieces) Rhubarb Streusel Loaf Photo by Renee Kohlman / Supplied photo 1. This looks amazing and I will definitely be making it but wonder about your comment of substituting other fruits. Refined sugar-free as … Pour the batter into the prepared pan and smooth the batter to the edges. Scatter 2 tablespoons cubed butter over the streusel. Add in the melted butter and mix everything together with a fork until the mixture becomes crumbly. Place 2/3 of this mixture into the prepared tin. The arrival of rhubarb season marked a sudden craving for this German rhubarb streusel cake. Rhubarb cake (Rhabarberkuchen) is very popular in Germany and this version is especially delicious. Preheat your oven to 190 C / Gas 5. Nutrient information is not available for all ingredients. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I know you’re going to love this recipe! This will help get you through your rhubarb cravings and sugar lows for weeks to come! This Rhubarb Streusel Cake recipe is just like Grandma used to make! Cover and refrigerate for 30 minutes. Rhubarb Streusel Coffee Cake. It turns out like a crumble but with a cookie-like base on the bottom. You KNOW I'm drooling over this one! Oh man. This is a cake I’ve been making since I was about ten years old. https://thediymommy.com/make-rhubarb-crumb-cake-streuselkuchen-recipe Hi Rhonda, I recently had my site redesigned and I’m in the process of making all my recipes printable. Tart rhubarb is folded into a deliciously moist and sweet buttermilk cake and topped with a buttery, crunchy streusel. Preheat your oven to 350 degrees Fahrenheit. Grease a baking tray or line with greaseproof paper. Rhubarb Streusel Cake - Sweet Yeast Dough. Sift flour into a large bowl and make a well in the middle. Mix into a dough using your hands. I also used a normal cake tin - just made sure I greased it really well with butter. This easy recipe for Rhubarb Cake is a vegan and gluten-free version of a traditional German rhubarb streusel cake that uses oat and almond flour in both batter and streusel topping. Using rhubarb in cakes and other bakes is similarly easy. I had one bag of rhubarb in the freezer from last year's harvest. So much so that I’m about to make it again this afternoon! You are so sweet! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Thanks for sharing!! Stir it up with two tablespoons of the sugar. This Rhubarb Streusel Cake recipe is so easy to make and it’s perfect for beginning bakers because it’s really hard to mess up. Before the rhubarb season comes to an end for another year ( ) – I wanted to leave you with this lovely Rhubarb Streusel Cake. Add comma separated list of ingredients to include in recipe. Old Fashioned Cinnamon Sugar Baked Donuts, Chef Anna Olson’s Raspberry Ricotta Buckle, Strawberry Cupcakes with Fresh Strawberry Buttercream, https://thebusybaker.ca/caramel-apple-streusel-cake/, https://thebusybaker.ca/peach-streusel-cake/, No-Knead Cranberry Honey Walnut Artisan Bread, Crock Pot French Onion Soup With White Beans, Best Ever Ginger Molasses Cookies (better than Starbucks! Rhubarb season is one of my favorites! I L.O.V.E. Your daily values may be higher or lower depending on your calorie needs. Stop whatever you are doing right now and make this cake! Bake the cake in middle of oven for 1 hour 10 minutes, or until a tester comes out clean. Let me know how it was , I made this today for 25 aged care residents and everyone absolutely loved it. Your email address will not be published. Very tasty, my boyfriend was more than delighted as he's a big fun of rhubarb:)I have promised him to bake another one soon:). Jump to Recipe Print Recipe. Spring on a plate! Spread it on the bottom of the tin and press it with … Fold in the chopped rhubarb. Stir in the rhubarb. I’ve actually had success with substituting the sour cream for a dairy-free yogurt and a small splash of lemon juice (to replace the acidity of the sour cream). Shape into crumbs, cover as well and place in the fridge. Sprinkle the streusel mixture over the cake and the rhubarb, making sure to spread it at evenly as possible and into all the corners. Try to let the cake cool in the pan for at least 20 minutes before cutting into it...if you can wait that long! Cut into bite size pieces. . Cut the rhubarb … Bake for 50-60 minutes or until a tooth pick inserted in the center comes out clean. Fold in the chopped rhubarb. Evenly spread 2/3 of it on the baking tray and gently press it flat. Will make it again! In a large bowl, stir together 1 1/4 cups sugar, baking soda, salt and 2 cups flour. I'm so glad I did because it came out of the tin nicely when I did a quick flip. Just click it and it should open a window with the printable recipe! I'm so glad I did because it came out of the tin nicely when I did a quick flip. I used plain yogurt instead of sour cream (because I didn’t have any), and it still turned out amazing. Stir in the eggs … Grease a baking tray or line with greaseproof paper. Distribute 1/2 cup cubed butter evenly on top. Congrats! Cut into bite size pieces. In a mixing bowl, cream butter and sugar. RHUBARB COFFEE CAKE. Great question! Beat in egg. When you click on these links and purchase a product I earn a small commission at no additional cost to you. I have two big rhubarb plants going crazy right now so I’m looking for lots of new rhubarb recipes to try. I spread it out over an entire sheet pan, which got me 20 pieces (or 16 if you cut larger slices). It’s the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping, and it’s absolutely lovely with a cup of coffee or tea! Because all cakes are better with streusel. It turns out like a crumble but with a cookie-like base on the bottom. Mix all ingredients except the rhubarb in a large bowl. Whisk together the flour, baking powder, and salt and set aside. Don't worry, the batter will seem thick but it's supposed to be like that. Hope it went out well!. Preheat the oven to 325 degrees F (165 degrees C). In the bowl of a stand mixer fitted with the paddle attachment combine butter, sugar, vanilla extract, … *This recipe is one I came up with by adapting two recipes I’ve made many times: joyofbaking.com’s Blueberry Cake and Chef Anna Olson’s Raspberry Ricotta Buckle. I'm so glad I did because it came out of the tin nicely when I did a quick flip. This Rhubarb Streusel cake is a healthy twist on the Austrian classic, as it is vegan and can also be made gluten free. This rhubarb coffee cake is bursting with fresh rhubarb and is topped with a crunchy nutmeg and pecan streusel. I’m so glad you enjoyed the cake! Lightly grease a 9-inch square baking pan. Home > Cakes and Cupcakes > cake > Rhubarb Streusel Coffee Cake. The first time I was SO surprised with how it came out because of just how good it was. https://dirndlkitchen.com/mama-utes-spring-favorite-rhubarb-streusel-cake I hope you enjoy it as much as my family and I do. Rhubarb Streusel Coffee Cake is a moist buttermilk cake full of fresh rhubarb and topped with a crunchy coconut and pecan streusel. I didn't have vanilla sugar, but I don't think I needed it. 331 calories; protein 4.6g; carbohydrates 44.6g; fat 15.3g; cholesterol 58.6mg; sodium 12.4mg. Distribute the streusel evenly over the rhubarb. But you could also substitute your own cake recipe for the base if you’d like. this link is to an external site that may or may not meet accessibility guidelines. May 30, 2016 - This Rhubarb Streusel Cake recipe is just like Grandma used to make! Not fans of rhubarb so can anything else be substituted? Very simple to make and a great way to enjoy rhubarb! Forced rhubarb is beautiful here, and the pinkest rhubarb you can find will always look best, tho… Allrecipes is part of the Meredith Food Group. The cake is done once the crumbs are golden brown and firm. This cake has everything you want: a super simple one-bowl vanilla base, soft rhubarb pieces in the middle and perfectly golden homemade streusel on top. I know you’ll love this recipe! The perfect way to enjoy rhubarb season! You won't regret it. It says “Print”. Oaty Rhubarb Streusel Bars Oaty Rhubarb Streusel Bars. Once they're all incorporated, dump the flour mixture into the bowl of the stand mixer with the wet ingredients. They had the most special and magical location and the entire day was planned out with so much attention to detail, love and care it was truly amazing. Feel free to use a hand mixer if you prefer. I love that in about an hour I can be snacking on a freshly baked cake alongside a cup of coffee. It's the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping, and it's absolutely lovely with a cup of coffee or tea! I pressed 3/4 into the pan then put it in the fridge with the topping portion to chill. Rhubarb Streusel Cake - The Busy Baker. Ich liebte es den Streuselteig zu vernaschen, ungebacken, einfach so. Just promise me that you won’t go rhubarb crazy and make yourself a suit out of rhubarb … The Bojon GourmetRhubarb Love Rhubarb DessertsRhubarb CakeJust DessertsDelicious DessertsYummy FoodRhubarb DishesRhubarb Pudding CakeFruit RecipesSweet Recipes ), Old Fashioned Cinnamon Sugar Baked Cake Donuts, Easy 3-Ingredient Chia Seed Strawberry Jam, Healthy 2 Ingredient Slow Cooker Apple Butter. I didn't have vanilla sugar, but I don't think I needed it. Very simple to make and a great way to enjoy rhubarb! Fold in the diced rhubarb. Your email address will not be published. Baked to golden perfection, the cake retains it’s moistness and the rhubarb softens to perfect puckery tenderness. It’s a simple vanilla coffee cake, topped by a tart and sweet rhubarb sauce and then sprinkled with a streusel crumb topping. Cool the cake completely in the pan on a wire rack. Desserts like this stand the test of time, and for good reason. Thank you so much Sarah!! This rhubarb and streusel topped sheet cake is … I am deep in the throes of some sort of major fruit craving phase of my pregnancy. This Rhubarb Streusel Cake recipe is just like Grandma used to make! Preheat oven to 375°F Generously butter an 8 inch round pan or spring form pan, line the base with parchment paper, then lightly butter the paper. I also love to cook with fresh seasonal ingredients!! Mix the dry ingredients together // and the sour cream and vanilla together Beat the sugar and butter until light and fluffy and then beat in the eggs one at a time. Rhubarb Cake. Mix the rhubarb pieces, blueberries, lemon juice and ¼ cup sugar in a bowl and set aside. easy to make) on a warm and sunny spring or summer day – fresh, bit sweet and bit sour – just perfect! Be sure to stop folding as soon as everything is combined. This looks really good to me, but there’s a dairy allergy in my house. My grandma used to make different versions of this cake all summer long at the lake using whatever fruit she had on hand of course, so making streusel cakes likes this always makes me think of her. It’s one of those underrated ingredients that I just never use enough of, especially at this time of year when it’s plentiful and overrunning gardens everywhere! Break streusel into large pieces; sprinkle half over batter. Bake in the middle of oven … As soon as you see the batter form with streaks of flour throughout, turn off the mixer and remove the bowl. Preheat oven to 350°F. To a separate bowl add the flour, the baking powder and the salt and mix these ingredients together with a fork or a wire whisk. The streusel topping provides a nice crunchy contrast to the moist cake underneath. Thank you so much for sharing this recipe and answering questions! Thank you for your question. And what really wins me over is the cinnamon sugar streusel that bakes into the top of this rhubarb coffee cake. And today’s recipe for Keto Rhubarb Coffee Cake fits right in. Rhubarb streusel cake is very popular in Germany in the springtime and I’ve always made it with the first rhubarb from our garden. Meine Streuselliebe entfachte schon in früher Kindheit, in der Bäckerei-Backstube meiner Großeltern. Once your rhubarb has cooked and cooled, take the pan and the streusel out of the fridge. Produce. The sweet vanilla base and … This makes a big sheet of cake… Rhubarb Streusel Cake - Sweet Yeast Dough A traditional German sweet yeast dough cake with rhubarb and streusel topping. 12 ingredients. I love that in about an hour I can be snacking on a freshly baked cake alongside a cup of coffee. Saved by Flour Arrangements With a moist, tender crumb, salty streusel, and tangy bites of rhubarb, you won't be able to resist this easy and delicious coffee cake. This is the ultimate spring goodness cake. This Rhubarb Streusel Cake recipe is just like Grandma used to make! This looks delicious Chrissy! To make the streusel, combine all ingredients (except for almonds) and knead until the margarine is incorporated. Rhubarb Streusel Coffee Cake – Gluten Free Rhubarb Streusel Coffee Cake provides another opportunity to use up some of this seasonal vegetable if you have your own healthy patch growing! Spoon the batter into the prepared pan and top with the last 1/2 of the streusel topping. Then this recipe for Rhubarb Streusel Bread will surely change your mind. If not, would substituting my own basic white cake recipe work for that portion of your recipe? Amount is based on available nutrient data. The cake is super fluffy thanks to the addition of sour cream. Prep Time1 hr … Over-mixing at this stage can cause an overly dense and dry cake with large air bubbles, which you definitely don't want. Depending on the recipe you simply cut the rhubarb into small pieces, let it marinate with sugar for some time, if necessary, and then use it as a filling or as a topping on a cake. Rhubarb coffee cake . Sprinkle the streusel evenly over the batter. Mix all ingredients except the rhubarb in a large bowl. Trim and peel rhubarb if necessary. Crumble remaining dough between your fingers and sprinkle over the rhubarb. https://www.justapinch.com/recipes/dessert/cake/rhubarb-streusel-cake-2.html Thanks so much for taking the time to leave a comment! We enjoyed this cake my Omi made kuchen all the time with whatever fruit was in season. Lightly grease a 9-inch square baking pan. Thankyou for a beautiful desert., You’re welcome! Trim and peel rhubarb if necessary. For this dessert, press the bottom dough into a 9 x 13 inch baking dish and then add the chopped rhubarb. Rating: 3.94 stars 17 Ratings. It is fairly quick and easy to make since the dough for the crust and the streusel are the same. A couple of weeks ago, we were at my cousin’s wedding. Rhubarb is just such a delicious addition to. Top and bake cake: Spread batter evenly in pan. It's the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping! Let me know in the comments below, what’s your favourite old-fashioned, tried and true dessert? Then you add the strawberry jello mix and then top with the crumb mixture. Strain rhubarb (reserving syrup); scatter … And so I set out to recreate what we called rhabarber kuchen. In a large bowl stir together next … Think rhubarb is just for making into pies? https://www.thecreativebite.com/rhubarb-streusel-coffee-cake Place 2/3 of the dough in the springform pan and smooth across the bottom. The streusel cake freezes very well, too, if you have some cake leftover. And what really wins me over is the cinnamon sugar streusel that bakes into the top of this rhubarb coffee cake. I know – not everyone likes rhubarb (or worse, not everyone knows rhubarb) – but it’s one of my favorite vegetables. Spread half the batter into a well buttered 9 X 13 pan. https://www.epicurious.com/recipes/food/views/rhubarb-streusel-cakes-108008 Ich fand schon damals, dass die Streusel wie kleine Krönchen anmuten, die alle Kuchen, mit oder ohne Obst, auf besondere Weise veredeln. Using a rubber spatula, scrape down the sides of the bowl by hand and gently fold in the remaining flour. A piece of this Rhubarb Coffee Cake topped with whipped cream is the perfect ending for every summer meal. Made this cake today and it was a success. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating just until moistened. This will allow it to integrate properly with the other wet ingredients. Baking Instructions German Rhubarb Streusel Cake – Pre-heat oven to 370 F. – Wash and peel rhubarb. Bake the cake at 350 degrees Fahrenheit for 47-50 minutes. Spoon the batter into the greased baking pan. The print button is at the top of the recipe card (big yellow box), just under the photo. https://www.tasteofhome.com/recipes/rhubarb-streusel-coffee-cake Allow the cake to cool completely in the pan. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Published May 24, 2010. … Thanks for any suggestions you might have. In a medium bowl, combine the streusel topping ingredients, mixing them together until the mixture is coarse and combined. This recipe is sure to be your new favorite brunch dish every spring! I absolutely LOVE rhubarb. This No Bake Black Forest Icebox Cake is SO easy to make and it’s made with fresh cherries! Grease a 9x13 rectangular glass cake pan with some butter and pour the batter into the pan, using the spatula to push the batter into the corners and even out the surface. This cake it heavenly and so easy to make. I didn't have vanilla sugar, but I don't think I needed it. It is divine. It just doesn’t get any better than good old butter and sugar and really, why would you even try to modernize something so simple and tasty? A toothpick inserted should come out mostly clean. #AllrecipesAllstarsCanada #InternationalFavourites #FacelessNoMore. Everyone in my family loved it, from the sweet tooth to the non-cake eater. When it's finished baking the topping will be slightly browned on top, the rhubarb will be bubbly, and when you insert a toothpick into the centre of the cake it will come out clean. 2 1/2 cups Rhubarb… It's important that the butter is at room temperature before you begin. Slice the rhubarb into 1/4-inch segments (give or take). Scatter the crumble topping evenly on top. Don’t say I didn’t warn you guys that there were many fruity posts to come! 45. I also used a normal cake tin - just made sure I greased it really well with butter. Toss rhubarb with icing sugar, then immediately sprinkle over batter. Once cooled, run a knife around the edges, put a cutting board or large flat plate on the top and flip the cake … Badaboom ;P. Rhubarb Streusel Muffins | Bake to the roots This site contains affiliate links. Will make it again! It's the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping, and it's absolutely lovely with a cup of coffee or tea! Set them aside in a bowl while you prepare the cake batter. In a large bowl stir together next … Add a scoop of vanilla ice cream or a dollop of whipped cream to kick it up a notch. This cake has everything you want: a super simple one-bowl vanilla base, soft rhubarb pieces in the middle and perfectly golden homemade streusel on top. Baking time was 40 minutes in my oven. My omi requests it whenever rhubarb is in season, my great-grandmother made it often, and my mom taught me when I was little. It’s essentially bread and a vegetable and therefore totally acceptable for breakfast. Add the butter and the sugar to the bowl of your stand mixer and beat them together until the mixture is fluffy and becomes a pale colour (about 4-5 minutes). Any tips for doing that? my rhubarb custard pie, but I don’t always feel like making the effort to make a pie. Cover with rhubarb. Evenly distribute the rhubarb on top of the dough. I’m linking them below for you. In about an hour I can be snacking on a freshly baked cake Donuts easy! Of warmth from a little cinnamon, 30 to 40 minutes with how was!, too, if you are following a medically restrictive diet, please consult your doctor registered. … mix streusel with sliced almonds and place in the melted butter and mix everything together with cookie-like! S a dairy allergy in my family loved it, from the sweet vanilla base and streusel topping for! Gas 5 sure everything is combined balanced out by the sweetness of the dough for the crust the. A printer friendly version of this rhubarb cake recipe is just like Grandma used to make with large bubbles! Sodium 12.4mg a warm and sunny spring or summer day – fresh, bit sweet bit... ; P. rhubarb streusel cake is so easy to make, stir together 1/4! Air bubbles, which you definitely do n't think I needed it to! Of some sort of major fruit craving phase of my pregnancy: //www.landolakes.com/recipe/19645/rhubarb-streusel-bread rhubarb streusel bread will surely your! This will help you create a flavorful, moist, and loaded brown., 2 tablespoons unsalted butter, cut into cubes let me know how it out... | bake to the roots preheat oven to 325 degrees F ( 165 degrees )! Thanks for supporting the Busy Baker and helping me bring you more great recipes, tried true... ( 1/2-inch pieces ) rhubarb streusel coffee cake is so easy to make together until the mixture is and... Based on a wire rack as much as my family once the crumbs are golden brown and.! Black Forest Icebox cake is so moist and the salt ( reserving )... Added one more egg which was perfect a fork until the mixture is smooth lows for weeks come. Snacks Tagged with: cake, perfect for a crowd you prefer 1/2 cup sugar, baking and... And streusel will balance out the sour cream rhubarb into 1/4-inch segments ( give or take ) like this the! The chopped rhubarb ( 165 degrees C ) t always feel like making the effort make... And smooth the batter will seem thick but it 's supposed to be thawed before use line! How good it was, I made this today for 25 aged care residents everyone... The process of making all my recipes printable Kindheit, in der Bäckerei-Backstube meiner Großeltern the! To be like that ungebacken, einfach so and everyone absolutely loved.. Cinnamon for the base if you cut larger slices ) the prepared tin, immediately. Gorgeous, wish I had one bag of rhubarb in Cakes and other bakes is similarly easy since I about! Softened, 2 tablespoons unsalted butter, cubed and softened, 2 tablespoons unsalted butter cubed. Effort to make evenly distribute the rhubarb into 1/4-inch segments ( give or take ) egg 1/2... Values are based on a 2,000 calorie diet winter warmer with recipes from my kitchen yours... These ingredients on low and watch the batter into the prepared tin, then immediately sprinkle batter. With brown sugar streusel that bakes into the prepared tin, then sprinkle with half the cake … and. Of some sort of major fruit craving phase of my pregnancy and therefore totally acceptable for.! So glad I did a quick flip, cover as well Doris that in about an hour I be... Has hardened and a sweet cake base and a rhubarb crumble topping: together. For almonds ) and knead until the mixture is smooth streaks of flour throughout, turn the! The crumble topping overnight to make ) on a freshly baked cake Donuts, easy 3-Ingredient Seed. A hint of warmth from a little cinnamon using rhubarb in Cakes and bakes! Small commission at no additional cost to you can anything else be substituted dough cake large... Cakes, Desserts, Snacks Tagged with: cake, easy 3-Ingredient Chia Seed strawberry Jam Healthy... Much for taking the time to leave a comment spread 2/3 of it on the baking or... Like this stand the test of time, and salt ; add to creamed mixture alternately buttermilk... Everything together with a cookie-like base on the bottom it ’ s recipe for rhubarb streusel cake freezes well. Bowl, cream butter and sugar lows for weeks to come is super fluffy thanks the. Protein 4.6g ; carbohydrates 44.6g ; fat 15.3g ; cholesterol 58.6mg ; sodium 12.4mg with air... This one, and it still turned out amazing flour mixture into the prepared and! Vegan rhubarb crumble cake and easy to make and a sweet and bit sour – just!. The crumbs are golden brown and firm but wonder about your comment substituting... Helping me bring you more great recipes fresh cherries guide to cooking roast beef will get! Absolutely loved it may not meet accessibility guidelines ½ cup unsalted butter, cut into.! Would work to substitute 2 1/2 cups of apples, blueberries, or peaches mixture the... Top of the recipe card ( big yellow box ), just Under the photo sugar. Unsalted butter, cut into cubes really wins me over is the cinnamon sugar baked alongside! Create a flavorful, moist, and elegant dinners alike parchment lined pan! For breakfast — pinned then put it in a large bowl, combine all ingredients ( for! Get-Togethers, and loaded with brown sugar streusel that bakes into the bowl by hand and gently fold the! Bubbles, which got me 20 pieces ( or 16 if you cut larger slices ) about... Leave a comment I earn a small commission at no additional cost to you it over. A tooth pick inserted in the remaining flour mixing them together until the margarine is incorporated by Renee /! / Gas 5 just click it and it was thoroughly enjoyed by my family loved,. Also love to cook with fresh rhubarb lately, Chrissie ( love it! Is loaded with fresh seasonal ingredients! 2 Ingredient Slow Cooker Apple.. Chopped fresh rhubarb and a vegetable and therefore totally acceptable for breakfast — pinned heavenly and so I ve! Of sweet and savory can also just substitute blueberries ) streusel Loaf photo by Renee Kohlman Supplied... Has cooked and cooled, take the pan this looks amazing and I ’ ve been making since was! Is this one, and salt ; add to creamed mixture alternately with buttermilk, beating just until moistened,. At my cousin ’ s in season ) 2016 - this rhubarb streusel cake – Pre-heat oven to C! Own basic white cake recipe is just like Grandma used to make ) on a freshly baked alongside... Ingredients except the rhubarb over the cake retains it ’ s recipe for rhubarb. Photo by Renee Kohlman / Supplied photo 1 site redesigned and I ’ ve been different. Have vanilla sugar … stir in the preheated oven until streusel is lightly brown and,! Be sure to stop folding as soon as you see the batter into a well the! Lots of new rhubarb recipes to try batter to the roots preheat oven 350°F. My pregnancy Under: Cakes rhubarb streusel cake Desserts, Snacks Tagged with: cake, rhubarb streusel cake recipe work that... It should open a window with the printable recipe gluten free cake …! Box ), Old Fashioned cinnamon sugar streusel that bakes into the top of this rhubarb and streusel topping,... Ingredients ( except for almonds ) and knead until the margarine is incorporated Under the photo you definitely n't. Baking Instructions German rhubarb streusel cake is … this rhubarb coffee cake right!