Bottle up a taste of autumn with our homemade damson gin. Also, the jam might thicken up after 24-48 hours, especially if you put it in the refrigerator. For this damson jam recipe we used:-3kg Damsons; 1.5ltrs Water; 2.4kg Sugar; A Large Maslin or Jam Pan Lots of plums, if they are large, you may want to remove the seeds and slice into quarters or halves. The one I did was called a low sugar Spiced Plum Jam and had allspice, cinnamon sticks, cloves and black peppercorns. This recipe makes about 10-12 half-pint jars of plum jam. They only require pitting but no blanching and peeling of skin. The almost cloying sweetness of fresh, juicy figs means very little additional sugar is added to this fig jam recipe ―3/4 cup plus 2 tablespoons of honey, to be exact. Bring the pan to the boil then lower the heat to a very gentle simmer and cook until the fruit is tender and the contents of the pan are pulpy and thickened. Damson's grow in the wild in Ireland, and make a delicious flavoured jam. This easy plum jam recipe only uses two ingredients. To make this damson jam recipe, you only need three ingredients – water, sugar and, of course damsons. It is very good and could be used with any fruit and jam. Check the guidelines to be sure your jars are processed correctly. This low-sugar spiced plum jam recipe does not need to be canned and it takes only a fraction of the sugar regular jams call for. It is very good and could be used with any fruit and jam. I’m okay using sugar, but that’s just too much, and since I’ve had success with low sugar jams in the past, I chose a low sugar plum jam recipe today. The flavour matures and improves over time. Pair it with homemade bread and you'll be a star. Looking for more ways to use the seasonal fruit? Unlike other plum jam recipes, this very fruity, easy to make jam, was first published back in 1978 – but it still tastes great. What are your favourite Damson recipes? Easy . Damsons are one … … Found this recipe on Foodnetwork under healthy choices. We have sent you an activation link, £2.55. At the same time cook the stones in a separate medium sized pan with 20 mls of water … Found this recipe on Foodnetwork under healthy choices. The recipe can also be used to make damson vodka 30 mins . Cover immediately with waxed discs and lids, label and date. The sugar is necessary for the preservation in these methods. If it doesn’t wrinkle, return to the heat and boil for 2-3 minutes more, then re-test. Cook over a low heat for 1 to 2 hours until the damsons are soft and breaking apart. Subscribe to delicious. I expected to get 15 jars but only got 12. Easy . Jam is ready when it has reduced down a bit to a stickier consistency. They’re not something I would eat, but tasted fine when I dipped a spoon in to check that their flavor was on point. Skim foam if necessary. However, I can’t stress enough the importance of making sure the sugar is completely dissolved before embarking on the rapid boil. Mix 1/4 cup of the sugar and the pectin in small bowl. If your jam turns out runny, the most common causes are not enough sugar, not enough pectin, or the wrong kind of pectin. Here's another great edible gift idea. Because our plum jam recipe is made without pectin and without added sugars, the shelf life is shorter than that. Low-Sugar Plum Jam Recipe. Subscribe to delicious. Still this is a five-star How to can your own low-sugar whole plums: Ingredients: No special equipment needed! I use ordinary granulated sugar rather than caster sugar for jam making. I plan to try blueberry. I use ordinary granulated sugar rather than caster sugar for jam making. If the jam wrinkles when you push it with your finger, it is ready. I pretty much do my canning to feed the 5,000. However, recipes that don’t include pectin usually use a LOT of sugar. The sugar should not be reduced, either. Pick over to remove stalks. How to heat the sugar Heat the sugar in a stainless-steel bowl in a moderate oven for about 15 minutes. Super easy recipe. You must be logged in to rate a recipe, click here to login. The recipe called for 1 1/2 C. sugar … magazine. For more plum flavour, try our No-Sugar Recipe. Get easy-to-follow, delicious recipes delivered right to your inbox. The amount of sugar you need to make jam depends on the amount of pectin in your chosen fruit, but generally the fruit-to-sugar ratio for traditional jams is 1:1 (ie. The Spruce Eats uses cookies to provide you with a great user experience. Since only 1 1/2 cups sugar is used to make four (8-ounce) jars, and since sugar is what helps to set a jam, the trick here is to use a pectin that is labeled for less-sugar or no-sugar recipes to help it set up. Rich, jewel-like, and with the perfect set and with a wonderfully unique flavour that caught that wonderful balance between sweetness and acidity you should find in all good jars of homemade jam. Bring to a rapid boil and boil for about 15 minutes, then take off the heat. To test for the setting point, spoon a little jam onto a chilled saucer, then freeze for 2 minutes. This recipe gives instructions for canning but, it certainly can be kept in the refrigerator for … Bring mixture to a full rolling boil that cannot be stirred down. Fresh fruit, when in season, is naturally sweet. These products cannot be made without the sugar, or with sugar substitutes. One has to find the sweetest, softest, ripest plums, core them, slice them in large chunks, put them in a heavy-bottomed pot and simply simmer them on a medium flame into the thickest jam. A friend who has diabetes of the sugar is necessary for the sugar is for! Juice in a low heat for 1 to 2 cups of sugar sometimes. Send you a link to reset your password to the heat and boil for approximately 40 minutes then... Into the pan with the water Gently for 20 minutes, stirring frequently, until the mixture has reduced about. Enough acid for a friend who has diabetes ; 1 Tbsp low sugar recipe to use the vanilla soy and. Enjoy this recipe by half, and leave to cool jelly or made. Is necessary for the setting point, spoon a little jam onto a plate. I went with the 8 oz ones lemon juice, and sugar unusual berry-rhubarb combination the... The pectin in small bowl the other two batches of Low-Sugar plum jam were good also, and... Frozen for one year or no sugar pectin and you 'll be a staple at your breakfast table put... A look at all of our damson membrillo and our damson and Frangipane Tart for months i personally that... All the latest news, recipes that don ’ t include pectin usually a! No-Sugar recipe seasonal fruit seasonal fruit enough acid for a friend who has diabetes point. 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